Fine layers.
Each thin layer gives baklava its delicate crunch while keeping it tender.
Baklava.For all the senses.
Baklava, pistachio pastries and Turkish tea at Kaiserplatz in Bonn.
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Baklava and çay.
Some moments call for a little more.
At Baklavam on Kaiserplatz, pastries and çay belong together. Enjoy a piece of baklava with a freshly brewed glass of Turkish tea.
What makes our baklava specialThe pistachio. And the craft.
Pistachios bring colour and flavour. Fine layers of pastry turn golden and crisp in the oven.
Baked golden brown.
The warmth colours the pastry and brings the layers together with their filling.
Finished with pistachios.
Finely chopped pistachios add the final touch of flavour and their distinctive green colour.
Baklava, just as you like it.
A favourite piece or a small selection. With a glass of çay.
See you at Kaiserplatz.
For a portion to enjoy here or something sweet to take away.
Opening hours
- Monday–Thursday
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- Friday
- Closed
- Saturday–Sunday
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